Cunard Tavern is always brewing up new experiences for our patrons, both onsite and off. See below for what's up next—and be sure to check back often. We’ve always got something new in store.
Kentucky Derby Party 2023
Join us on Saturday, May 6th from 3-9 pm to celebrate the Kentucky Derby!
The entire restaurant—bar, main dining room, patio, *and roof deck Top Deck*—will have TVs tuned in.
Come dressed to impress…we’ll have "best hat" and "best dressed" award prizes.
Enjoy Derby-inspired appetizers and our tasty version of the Mint Julep.
Two Ways To Join Us:
Roof Deck: Capacity is limited to 40 people. Access to TopDeck is reserved for ticket purchasers only. Tickets are $15 for a Welcome Cocktail & rooftop access.
Main Floor Dining: Reservations are not required, but are highly recommended.
Click the image for tickets and reservations.
New Years Eve 2022
Ring in 2023 with dinner and a champagne toast! Chef Pino is preparing another NYE four-course meal (soup, appetizer, choice of entree, and dessert) along with a champagne toast at midnight.
Dinner: 4-Course Prix Fixe Menu
Price: $125 / person
Timing: When you purchase your ticket there will be a form where you can tell us what time your party will be joining us from 7 pm through 9:30 pm.
*Click the image to purchase tickets.*
Kentucky Derby Party 2022
Join us and Woodford Reserve on Saturday, May 7th from 3-9 pm to celebrate the Kentucky Derby!
The entire restaurant—the bar, main dining room, patio, *and roof deck Top Deck*—will have TVs tuned in. Come dressed to impress…we’ll have "best hat" and "best dressed" award prizes. And, of course, enjoy Derby-inspired appetizers and our tasty version of the Mint Julep.
Tickets: $15/person (admittance + 1 specialty Derby cocktail).
Roof Deck: Capacity is limited. Access to TopDeck will be on a first-come, first-served basis the day of the event.
Post Time: This year’s Derby post time is approximately 6:09 pm EST.
New Years Eve 2021
SOLD OUT
Ring in 2022 with dinner and a champagne toast under the fireworks! Chef Pino is preparing another NYE four-course meal (soup, appetizer, choice of entree, and dessert).
For those who’d like to enhance their dinner ticket, we'll be heading up to the Top Deck for a champagne toast at midnight to watch the fireworks over Boston Harbor with a hot cocktail.
Kentucky Derby Party 2021
Join us Saturday, May 1st inside and on our roof deck, Top Deck, to celebrate the Kentucky Derby and our official roll-out of our Single Barrel Select Eagle Rare Kentucky Bourbon! The entire restaurant will have TVs tuned in (Derby post time is approx 6:57 pm EST), "best hat" and "best dressed" award prizes, and, of course, enjoy our tasty version of the Mint Julep.
Cost: Free
Timing: Derby post time is approximately 6:57 pm EST
Reservations: Required (via Resy) for inside, patio, and roof
Top Deck: Capacity is limited due to COVID
New Years Eve 2019
**As of Dec 31, we are SOLD OUT. Walk-ins are still welcome and will be seated based on availability.**
Ring in 2020 with dinner and a champagne toast under the fireworks! For our third year in a row, Chef Pino is preparing a four-course meal (soup, appetizer, choice of entree and dessert).
For those who’d like to enhance their dinner ticket, we'll be heading up to the Top Deck for a champagne toast at midnight to watch the fireworks over Boston Harbor with a hot cocktail.
80s Yacht Rock Party w Don Papa Rum
Join us Sunday, July 28th on Top Deck for our first 80s Yacht Rock Party with our friends at Dom Papa Rum.
Time: TBD - Stay tuned!
Cost: Free
RSVP: Not needed
Top Deck: Access limited to first 50 to arrive (space is limited)
Aperol Spritz Night
Join us on Top Deck for complimentary Aperol Spritzes. Sit on Aperol-branded lounge chairs under Aperol-branded umbrellas for the ideal #summerselfie.
Cost: Free!
RSVP: None needed!
Kentucky Derby Party 2019
Join us Saturday, May 4th as we open our roof deck, Top Deck, for the season to celebrate the Kentucky Derby with our partner Knob Creek! We'll have giveaways from our whiskey partners, "best hat" and "best dressed" award prizes and, of course, enjoy our tasty version of the Mint Julep.
Cost: Free
RSVP: Not needed
Top Deck: Access limited to first 50 to arrive (space is limited)
New Years Eve 2018
Ring in 2019 with dinner—and the choice of staying for a champagne toast under the fireworks!
Chef Anthony Pino is preparing a four-course meal that includes: soup, appetizer, choice of entree, and dessert.
Dinner seatings will start at 5 pm. For those who’d like to enhance their dinner ticket, we'll be heading up to the Top Deck for a champagne toast at midnight to watch the fireworks over Boston Harbor with a hot cocktail.
Click the link to learn more about pricing and getting your tickets.